l o v e l y t h i n g s



3.02.2011

non-meat lovers....look away

 My kids requested hamburgers for dinner tonight.  Not just any burger...these guys know a good burger.  So when we have burgers at home, which is not often, it means a James Beard burger with caramelized onions and swiss cheese.

Caramelized onions on a burger...what could be better?  Start with 3 or 4 onions, add sea salt, freshly ground black pepper, a pinch of sugar, olive oil, butter and balsamic. Cook for about 45 minutes.

This is it after about 45-50  minutes...the entire house smells divine by now.

If you're going to indulge in a burger...you may as well add the sweet potato fries and spicy mayonnaise.  I can't think of a better combination.

This is the James Beard way to  make burgers...so good.
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7 comments:

  1. Yum Annie, those onions just look divine!!!...Your kids are sure in for a treat! :))

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  2. Look delicious....I love carmelized onions....these would be a tasty treat, your family are very lucky that you cook their favourite foods!

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  3. mmmm........... this looks so good! I gave up beef last year, but this makes me crave a burger so much now :)
    ~thea

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  4. I don't eat meat, but that looks divine!!! Going to try the carmelized onions on a veggie burger with sweet potato fries and spicy mayo tomorrow. Thank you for all the wonderful recipes! Adore your blog.

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  5. Will you adopt me? Looks amazing!

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  6. mmmmm!! adopt me too! It looks delicious! I'm not usually a burger fan but I want to eat this right now!!
    I love the pizza post too! I'll do pizza tonight!

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